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Andrea Avery

Andrea Avery, St. Louis artist and writer.

Summer Food

Tuesday, August 17, 2010

I've been cooking, using local produce from our CSA and the Tower Grove Farmer's Market. Love it so.

Peach Elderberry Pie

Yellow Watermelon

Tomato Tart with Basil Garlic Crust
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Labels: food

1 comment

  1. Rebecca Stees4:27 PM

    wow! that tart!

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